Cilantro Lime Slaw

Can I just say.....I love this stuff!!!  I got this recipe off of makeit-loveit.com and it is supposed to be served on top of sweet pork tacos.  Pork tacos will never be the same without it! But I've also taken it to a few BBQ's and potlucks just as a coleslaw and it's been a hit every time!  I'm only posting the slaw recipe but if you want the pork recipe just let me know...it's delish too!

1 package Cole Slaw or whole shredded cabbage (red cabbage is good!)
1 c. Mayonnaise
1 c. cilantro, chopped
1 tsp. minced garlic
1/4 tsp Cayenne Pepper or a dash of your favorite hot sauce
1/2 tsp. salt
2 Tbsp. Lime juice
1/2 tsp. Cumin

Combine all but slaw in a mini food processor-or chop and combine by hand (I just chop the cilantro and garlic, whisk the other ingredients together, then add the cilantro and garlic).  Mix desired amount of dressing with slaw mix no more than 30 minutes before serving.  **If you use a head of cabbage, I would recommend using half of it then see if you need more if needed. 

-If you try it, let me know what you think!